BreakfastA creamy, crispy delight with rich flavors and a satisfying texture.
Preheat the oven to 375°F (190°C).
In a skillet, cook the bacon until crispy, then chop into bite-sized pieces.
In the same skillet, add butter and sauté the diced onion until translucent.
In a mixing bowl, whisk the eggs, then stir in the sautéed onion, bacon, diced avocado, and cheese.
Pour the mixture into a greased baking dish and bake for 20-25 minutes or until the eggs are set.
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