🛒 Ingredients

• 🥓 4 slices bacon
• 🥩 8 oz ground beef
• 🥚 2 large eggs
• 🥬 4 leaves lettuce leaves
• 🫑 1/2 medium bell pepper
• 🧈 1 tbsp butter
• 🧀 1/2 cup cheese

👨‍🍳 Instructions

1. 1

   In a skillet, cook the bacon until crispy. Remove and set aside, leaving the fat in the pan.

2. 2

   Add ground beef to the skillet and cook until browned, seasoning with salt and pepper to taste.

3. 3

   In a separate pan, melt butter and scramble the eggs until just set.

4. 4

   Chop the bell pepper and mix it with the cooked beef and scrambled eggs.

5. 5

   Place the beef and egg mixture into the lettuce leaves, top with crispy bacon and shredded cheese, then wrap and enjoy!