DinnerA crispy, savory delight that melts in your mouth, combining tender chicken with creamy avocado and the irresistible crunch of bacon.
Preheat your oven to 400°F (200°C).
Season the chicken breast with salt and pepper, then top with sliced avocado.
Wrap the bacon slices around the chicken and secure with toothpicks if necessary.
Heat olive oil in a skillet over medium heat and sear the wrapped chicken until the bacon is crispy, about 3-5 minutes.
Transfer to the oven and bake for 15-20 minutes until the chicken is cooked through. Serve with sautéed mushrooms on the side.
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