🛒 Ingredients

• 🫑 2 whole bell pepper
• 🍅 1 medium tomato
• 2 tbsp olive oil
• 🧀 1 cup mozzarella cheese
• 1 tsp Italian seasoning
• 1/2 tsp salt
• 1/4 tsp pepper

👨‍🍳 Instructions

1. 1

   Preheat your oven to 375°F (190°C).

2. 2

   Slice the bell peppers in half and remove the seeds. Place them cut-side up in a baking dish.

3. 3

   Chop the tomato and mix it with olive oil, Italian seasoning, salt, and pepper in a bowl.

4. 4

   Spoon the tomato mixture into each bell pepper half and top generously with mozzarella cheese.

5. 5

   Bake for 25-30 minutes or until the cheese is bubbly and golden brown.