🛒 Ingredients

• 🥩 8 oz beef sirloin
• 🦐 6 oz shrimp
• 🍅 1 medium tomato
• 🧅 1/2 medium onion
• 🥥 2 tbsp coconut oil
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/2 tsp black pepper

👨‍🍳 Instructions

1. 1

   Heat the coconut oil in a large skillet over medium heat.

2. 2

   Add diced onion and cook until translucent, about 3-4 minutes.

3. 3

   Add the beef sirloin, seasoned with garlic powder, salt, and pepper, and cook for about 5 minutes until browned.

4. 4

   Stir in chopped tomato and shrimp; cook for an additional 3-4 minutes until shrimp are pink and opaque.

5. 5

   Serve hot, garnished with fresh herbs if desired.