🛒 Ingredients

• 🐔 1 lb chicken breast
• 🥒 1 medium cucumber
• 🫑 1 large bell pepper
• 🥦 1 cup broccoli florets
• 🧄 3 cloves garlic cloves
• 🍄 1 cup mushrooms
• 🫒 2 tbsp olive oil
• 1 tsp salt
• 1/2 tsp pepper

👨‍🍳 Instructions

1. 1

   Heat olive oil in a large skillet over medium-high heat.

2. 2

   Add minced garlic and sliced chicken breast; sauté until the chicken is golden brown and cooked through, about 5-7 minutes.

3. 3

   Add sliced bell pepper, cucumber, broccoli, and mushrooms to the skillet; stir-fry for an additional 5 minutes or until vegetables are tender-crisp.

4. 4

   Season with salt and pepper, tossing everything together well for 1-2 minutes.

5. 5

   Serve hot and enjoy your delicious, keto-friendly stir-fry!