🛒 Ingredients

• 🐔 1 lb chicken breast
• 🧄 3 cloves garlic
• 🧅 1 medium onion
• 🥦 2 cups broccoli florets
• 🫒 3 tbsp olive oil
• 🧂 1 tsp salt
• 🌿 1 tbsp mixed herbs (e.g., thyme, oregano)

👨‍🍳 Instructions

1. 1

   Preheat a large skillet over medium-high heat and add 1 tablespoon of olive oil.

2. 2

   Season the chicken breast with salt and mixed herbs, then add it to the skillet and cook for about 6-7 minutes on each side, until fully cooked.

3. 3

   Remove the chicken from the skillet and set it aside to rest. In the same skillet, add the remaining olive oil, chopped onion, and minced garlic; sauté until fragrant.

4. 4

   Add the broccoli florets to the skillet and stir-fry for about 5-6 minutes until tender yet crisp.

5. 5

   Slice the chicken and serve it over the broccoli mixture, drizzled with any remaining pan juices.