DinnerA hearty, flavorful dish with tender beef and sautéed mushrooms, perfect for any time of day!
Heat olive oil in a cooking pan over medium-high heat.
Add sliced onion and sauté until translucent, about 3-4 minutes.
Add beef strips to the pan, seasoning with salt and herbs, and cook until browned, around 5-7 minutes.
Stir in the mushrooms and cook until softened, about 3-4 minutes.
Serve hot and enjoy your delicious keto meal!
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